In English…

Visitors who prepare your arrival at the Garden Festival, think of placing your order with the nursery-exhibitors.
They can not bring their entire production to their stand. So, if you want a particular variety, go to their websites (listed below), order your seedlings and come and receive your purchases during the Garden Festival, April 21 & 22 .

 » Attention to all Gardening Enthusiasts « 

The spring edition of the Gardens’ Fair will be held in the grounds of the Pommorio castle in Tréveneuc (Côtes d’Armor, Brittany), on the  21 & 22 April 2018.

The theme of this edition will be :
« 
Permaculture or Create is organic vegetable garden »

-There will be a wide range of all types of plants, trees and shrubs, either for your vegetable or flower garden and the best nurseries specialists !!!!

-Plus : garden antiques and a range of designer ornaments.

 Animations, conferences, workshops by:

Xavier Mathias, organic market gardener, Trainer at Fermes d’avenir and the King’s Potager at Versailles

and Grégory Roche, a passionate gardener from a very young age and a graduate of biological and environmental studies, is experimenting and sharing the regeneration of a natural eco-system with permaculture on his 4,000 m² « nourishing and educational » garden, « La Pâture es Chênes » in Hénon near Moncontour-de-Bretagne. Program of the conference:
* Introduction to permaculture (definition, ethics, fields of application).
* Design of its garden with permaculture
* Exchange + Questions / Answers with the public. LASAGNE WORKSHOP – Theme: « Creating a natural vegetable garden without getting tired » https://www.lapatureeschenes.fr/

Gerard Fally, « Gardener Painter » paints vegetables, flowers and fruits of the garden. He will exhibit his paintings in the old chapel.
http://www.gerardfally.com

The young photographer Sylvie Guillam will exhibit her photos in the old chapel.

And for childrens the egg hunt with the easter bunny in the gardens of the castle of Pommorio !!!!! And of course the pony rides … ..

Good food, with «crêpes», vegetable sandwiches,  and more !
With a « Traiteur » menu prepared by the Hotel-Restaurant « Le Neptune » in Binic, served at the table on the lawns of the old stables ..

MENU of the Garden’s Fair Restaurant

STARTERS

Bisque de homard  6€
Terrine maison        5€
6 huîtres                 8€

DISHES :

LOBSTER BURGER et sa Bisque  15€


Sauerkraut from the sea 18€ ( saumon,cabillaud,haddock,St Jacques,coquillage,crevettes ,Pommes de Terre Vapeur ,sauce Hollandaise )
Assiette de l’écaillier    6 huîtres,6crevettes,6bulots 16€
Jambon à l’os sauce Madère –  Pommes de Terre 9€
Drinks not included

MEAL TRAY  » Fête des jardins «  12€

         Terrine maison.
               ——
Jambon à l’os
Pommes de Terre vapeur
              ——

         Far breton

If the weather does not allow, the service will be in the wedding hall. You can reserve your table at: 02 96 73 61 02 Hotel-Restaurant « Le Neptune »

And of course, the beer « Festival Garden » based on a wild flower, made in St Quay-Portrieux by the brasserie La Norde. To taste on the spot, to take away And to consume in moderation, of course ..

FOR SLEEPING :


Hôtel restaurant sur le port à Binic, proche de Tréveneuc http://www.restaurant-hotel-binic.fr/ E-mail de réservation = don_benito76@yahoo.fr

The entrance fee : 3 € (free for children under 16 ).

The place : Château de Pommorio, 22410 Tréveneuc
on the coast, near St Quay Portrieux

DSC_0032grille pomorio

The opening times : 21 & 22 April 2018 , opening at 9h30 am till 6 pm

Free parking on the castle estate and in the village

If you are a professional  involved in gardening and wish to exhibit your products, please contact Christophe Courcy :
– e-mail address : cristof.courcy@wanadoo.fr
– Telephone (mobile) 06 814 24 814

You will be sent an inscription file with all the details.

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